A cream separator is a machine designed to extract cream from milk using centrifugal force. By spinning the milk rapidly, it enables the lighter cream to float to the surface, making it easy to collect separately from the denser milk. This technique is widely employed in the dairy industry to create cream for products such as butter and ice cream.
Categories: ALL PRODUCTS, Milk Solutions
Material: Made from stainless steel
Mechanism: Utilizes centrifugal force
Function: Extracts cream from milk
Capacity: Available in various sizes (small to large)
Speed: Operates at high rotation
Output: Produces cream and skim milk
Design: Features a bowl or tank shape
Efficiency: Enables rapid separation process